Hearty American-Style Ground Pork Pasta

What You’ll Need

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Preparation

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Cooking the Pork

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Adding Aromatics

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Sauce Creation

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Pasta Cooking

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Combining

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Serving

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Conclusion

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Classic American Banana Bread

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Hearty American-Style Ground Pork Pasta

Craving comfort food? This ground pork pasta is a quick, delicious weeknight win—ready in under 30 minutes!

What You’ll Need

Preparation

Dice one onion and mince two garlic cloves. Pro tip: Chop ahead—your kitchen’s about to smell amazing!

Cooking the Pork

Heat a skillet with a drizzle of olive oil over medium. Add the pork and cook until browned, about 5-7 minutes. Drain fat for a lighter bite!

Adding Aromatics

Toss in the onions and garlic. Cook 2-3 minutes until softened. Smells like home already!

Sauce Creation

Add the tomatoes and 1 tsp Italian seasoning. Simmer 10 minutes to meld the flavors. Want it richer? Splash in some broth!

Pasta Cooking

Boil your pasta in salted water until al dente (8-10 minutes). Save ½ cup pasta water—it’s the silky sauce secret!

Combining

Add drained pasta to the skillet. Toss to coat, using reserved water as needed. It’s a pasta party in a pan!

Serving

Serve hot with parmesan and basil if you’ve got it. Pair with garlic bread for ultimate comfort!

Conclusion

A home run for pasta lovers! Try ground turkey for a lean twist or toss in spinach. Enjoy tonight!

Classic American Banana Bread